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Detroit, MI$3.93/hrPart-timePosted 11mo ago

About the role

Fine dining server position in Detroit, MI, on-site, part-time, with strong focus on food and wine knowledge, professional service and guest experience.

Responsibilities

  • Warmly welcome and professionally greet guests.
  • Efficiently seat and section guests according to arrival order and reservation status.
  • Present menus with detailed knowledge and answer questions about ingredients, preparation methods, and food pairings.
  • Offer personalized recommendations based on guest preferences and dietary restrictions.
  • Provide attentive and unobtrusive service throughout the dining experience, ensuring guests' needs are anticipated and met.
  • Deliver food and beverages with impeccable timing and presentation.
  • Address guest concerns promptly and courteously, ensuring their satisfaction.
  • Possess in-depth knowledge of the menu, including preparation methods, ingredients, and seasonality of dishes.
  • Maintain an extensive understanding of wine varietals and food pairing principles.
  • Confidently recommend wines and beverages to complement each course.
  • Maintain a clean and organized dining area, ensuring tables are set and ready for guests.
  • Follow established service protocols for food and beverage presentation and clearance.
  • Process payments accurately and efficiently.
  • Collaborate effectively with kitchen and service staff to ensure seamless operations.
  • Adhere to all health and safety regulations.
  • Always maintain a professional demeanor and appearance.
  • Communicate clearly and effectively with guests and colleagues.
  • Demonstrate a positive and enthusiastic attitude.
  • Be adaptable and willing to learn new skills.
  • Contribute to a positive and supportive team environment.

Qualifications

  • Minimum 2-3 years of experience in fine dining or upscale restaurant settings.
  • Extensive knowledge of food and wine, including food pairing principles.
  • Excellent communication and interpersonal skills.
  • Strong attention to detail and commitment to accuracy.
  • Ability to work independently and as part of a team.
  • Professional appearance and demeanor.
  • Must be at least 21 years of age.
  • ServSafe certification preferred.

Skills

Required:Guest service excellenceFood and wine knowledgeCommunication

Benefits

  • Opportunities for professional development and advancement
  • Positive and supportive work environment
  • Work in a high-end and dynamic environment
Last updated Jul 29, 2026. Interested? Apply on the company site.

About Fixins

Soul Kitchen

Fixins is a full service soul food restaurant that celebrates the history and traditions of African American culture in an inclusive environment that welcomes everyone!

soul foodrestaurantAfrican American culture

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