← All roles

Prep Cook

Fixins· Detroit HOH
Apply on company site
Detroit, MI$16 - $18Part-timePosted 6mo ago

About the role

We are looking for Line and Prep Cooks to join our Heart of the House team in a fast-paced kitchen environment, with experience handling both meat and seafood. The role emphasizes teamwork, attention to detail, and adherence to recipes and safety standards.

Responsibilities

  • Maintain a safe, sanitary, and secure cooking environment by cleaning and sanitizing workstation before, during, and after shift.
  • Use and maintain cooking equipment, tools, and utensils safely and for their intended purposes.
  • Return equipment, tools, and utensils to proper storage locations when not in use.
  • Prioritize and complete assigned cooking tasks, prep work, side duties, and station setup to maximize productivity.
  • Prepare and portion all items according to recipes, standards, and specifications.
  • Maintain knowledge of all menu items, ingredients, and allergens for safe labeling.
  • Participate in quality assurance checks by preparing items as directed to verify consistency in quality, preparation, portioning, and presentation.
  • Operate station efficiently, following recipe standards and specifications.
  • Follow cost control procedures, including energy-efficient practices and minimizing ingredient waste.

Qualifications

  • Previous experience in a kitchen or food service environment is preferred.
  • Ability to read and understand recipes and food abbreviations.
  • Capable of working in a fast-paced environment with strong attention to detail.
  • Team player who follows procedures and takes directions.
  • Basic math skills for calculating and following recipe measurements.
  • Professional demeanor and appearance.
  • Clear and effective communication with guests and colleagues.
  • Positive and enthusiastic attitude.
  • Adaptable and willing to learn new skills.
  • Contribute to a positive and supportive team environment.
  • Availability to work evenings, weekends, and holidays as needed.
  • Must have or be willing to obtain Food Handler’s Card and Responsible Beverage Service (RBS) Certification if required by law (certifications differ per state)

Skills

Required:Food preparationTeamworkCommunication
Nice to have:Basic math
Last updated Jul 29, 2026. Interested? Apply on the company site.

About Fixins

Soul Kitchen

Fixins is a full service soul food restaurant that celebrates the history and traditions of African American culture in an inclusive environment that welcomes everyone!

soul foodrestaurantAfrican American culture

More open roles at Fixins