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Porter Supervisor - Memphis

xAI· Data Center
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Memphis, TN$100kFull-timePosted 2mo ago

About the role

Supervisor, Porter responsible for managing inventory, ordering, receiving, and staff supervision for the food services department; coordinates logistics, ensures food safety and quality, and performs heavy lifting for event setup and operations.

Responsibilities

  • Conduct on-hand inventories and place orders for all concept areas of Culinary food services
  • Receive and inspect deliveries from vendors daily
  • Set and enforce standards for ordering and receiving operations
  • Maintain accurate inventory records for all departmental areas
  • Create awareness among kitchen teams regarding inaccuracies in product deliveries
  • Collaborate with the culinary team to ensure optimal product and vendor selection
  • Monitor and track departmental spending by vendor
  • Reconcile invoices and submit purchase orders for food and equipment vendors
  • Fulfill interdepartmental requests through the internal request system
  • Manage porters to provide site support, handle food deliveries, and maintain cleanliness of surrounding areas
  • Support events and operations by moving equipment, setting up, and resetting event spaces
  • Move equipment to and from the warehouse to meet site needs
  • Maintain cleanliness of operational areas and report maintenance issues for repair
  • Manage dishwashers to support kitchen operations and maintain cleanliness of the kitchen and surrounding areas
  • Manage staff scheduling, payroll, and attendance for the team
  • Conduct annual staff performance reviews and provide ongoing coaching and development
  • Ensure all staff training and credentials remain up to date
  • Supervise deliveries of water, ice, and backstock supplies across campus
  • Support internal delivery of supplies for daily operations and events
  • Maintain a safe and clean work environment for the team
  • Monitor equipment and asset management, including preventative maintenance
  • Support daily services and perform other tasks as directed by management

Qualifications

  • High school diploma or equivalency certificate
  • 2+ years of inventory experience
  • 2+ years of restaurant or retail food service experience
  • 1+ years of leadership experience
  • Ability to carry large heavy items unassisted (up to 25 lbs)
  • Able to stand for long periods of time - up to 10 hours a day
  • Must be able to work all shifts and available for overtime, weekends and holiday(s) as needed
  • Must be willing to travel to other SpaceX locations for significant/extended periods of time as needed
  • Able to perform frequent bending, stooping, and lifting of objects
  • Able to participate in internal leadership and development training
  • Stand: Up to 10 hours per day
  • Sit: Up to 3 hours per day
  • Push/Pull: Up to 50lbs. (unassisted) 2 hours or longer per day
  • Overhead reach: Up to 1 hour per day
  • Walk: Up to 3 hours per day
  • Lift/Carry: Up to 25lbs. (unassisted) 2 hours or longer per day
  • Climb (ladder/stairs): Up to 1 hour per day
  • Kneel/Crouch: Up to 6 hours per day
  • Upper body twist: Up to 1 hour per day
  • Ability to work in temperatures over 80 degrees up to 1 hour per day
  • Candidate must be capable of safely performing the physical requirements of the job listed in the job description. Candidate may be required to complete a pre-employment questionnaire and/or physical to confirm these capabilities, which may include a medical history review

Skills

Required:Inventory managementVendor managementStaff supervision
Nice to have:Food safety and sanitation

Benefits

  • comprehensive medical, vision, and dental coverage
  • access to a 401(k) retirement plan
  • short & long-term disability insurance
  • life insurance
  • various other discounts and perks
Last updated Oct 14, 2026. Interested? Apply on the company site.

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