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Sushi Chef

Epic
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Verona, WIPosted 7mo ago

About the role

Sushi expert on the culinary team responsible for menu creation, sushi preparation, and mentoring others in sushi technique. Menu includes Southeast Asian cuisines and operates in Epic’s campus venues such as Chopsticks, with opportunities to expand to additional culinary venues.

Responsibilities

  • Involved with menu creation and rolling sushi for Epic staff, customers, and guests.
  • Craft and carry out the sushi menu using fresh, quality ingredients.
  • Serve as a mentor for others on the team as they learn the art and technique of sushi preparation.

Qualifications

  • At least 2 years of sushi preparation experience
  • International experience preferred, but not required
  • Fine dining, large-volume experience preferred
  • Eligible to work in the US without sponsorship
  • Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate
  • COVID-19 vaccination

Skills

Required:Sushi preparation
Nice to have:Menu developmentMentoring/Team leadership

Benefits

  • Comprehensive benefits to keep you healthy and happy as you grow in your life and career
  • Merit-based compensation with chances for annual raises and bonuses, plus stock grants
  • Healthcare is global, sabbatical after five years (four weeks)
  • Competitive meals funded by the campus team
  • Equal Opportunity Employer with emphasis on diversity, equity, and inclusion
Last updated Jul 2, 2026. Interested? Apply on the company site.

About Epic

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